Description
Athinolia Variety Olives 480g – Organic Greek Green Olives in Brine with Thyme and Lemon
These organic Athinolia olives are harvested green and unripe in southern Laconia and preserved in brine with organic thyme and lemon. The 480g pack offers you crunchy and aromatic Greek olives, with a fresh, slightly sour taste and a long, pleasant aftertaste. They are produced in a traditional, artisanal way by small producers.
Product details:
Net weight: 480 g
Olive variety: Athinolia (Athinoelia), green/unripe olives
Certification: organic (GR‑BIO‑03) – traditional Greek production
Brine: water, salt, organic thyme, lemon
Packaging: 480 g pack (brine)
Why these organic Athinolia olives are special:
Organic Athinolia olives from the Peloponnese, hand-harvested from selected trees when they reach the right green color.
Crispy texture and balanced flavor, with herbal notes of thyme and a slight citrus note of lemon.
Produced in small batches by Greek artisan producers who focus on quality and traditional methods.
A perfect choice for fans of green olives and the Mediterranean diet.
How to prepare:
Serve as a meze with bread, cheese, sauces and fresh vegetables.
Add to salads, antipasti platters, cold dishes and grain bowls.
Use in pasta, baked dishes or alongside grilled vegetables and fish for an extra burst of flavour.
Storage and notes:
Store in a cool, dry place, away from direct sunlight. After opening, refrigerate in brine (salt water) or covered with olive oil to maintain green colour and freshness. Consume within a few days or weeks for best taste.
Delivery:
Fast delivery to the Netherlands and Belgium.
Free local bicycle delivery in the Eindhoven area for eligible orders (see delivery conditions on our website).
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